In the Orchard 4

I can hardly believe it, but we are nearly done with pruning the one variety of trees in the new orchard. So, we planted 6000 trees last winter, half of them Wepster variety, the other half MacDonald variety. We started pruning the MacDonalds 2 weeks ago and we are nearly finished. We have about 150 left to do, which will be about 2 hours of work. We are pruning them to shape them for the future. At this point we want all the energy to go into growing the tree, not extra branches. The Wepster variety... well we might not prune them this year. Some growers do not prune the first couple of years even. The trees we have of this variety are kind of small and spindly, so we don't want to make too many cuts to them at this point. If that's the case, all we have left to do is finish the suckering in the old orchard and clean up the trimmings. Then replant the 300+ trees that died from last year. Perhaps when that is done, I can talk the Mr. into taking the kids on a little play time to the snow. 

This past weekend my siblings all gathered at our house, some in person, some via zoom. Along with our mom, we discussed the future of the family farm. Thankfully we all seem to agree on the same direction to take it. Of course, a lot more questions and discussion arose from this meeting, but those will be ironed out over time.